Description

Product Details

• Name: Hydrolyzed Pearl Protein Liquid
• Origin: Natural (Marine derived)
• Botanical / Source: Pearl Oyster (Pinctada maxima / Pinctada fucata)
• Extraction Method: Pearl protein processed and hydrolyzed through enzymatic or acid hydrolysis
• Part Used: Pearl
• Family: Pteriidae
• Colour: Colourless to light yellow
• Appearance: Clear to slightly viscous liquid
• Odour / Aroma: Mild characteristic odor
• Shelf Life: 18–24 months
• Solubility: Soluble in water
• Key Constituents: Amino acids, Peptides, Conchiolin protein, Trace minerals and calcium
• Uses in Cosmetics: Skin whitening and brightening products, Anti-aging creams and serums, Facial masks, Shampoos and conditioners, Skin moisturizing formulations
• Benefits: Helps improve skin brightness and glow, Supports skin regeneration, Improves skin smoothness and softness, Helps strengthen and condition hair, Provides nourishing amino acids to skin
• Recommended Usage: 1% – 5% in cosmetic formulations
• Precautions: For external cosmetic use only, Avoid contact with eyes, Perform a patch test before use, Store in a cool and dry place, Discontinue use if irritation occurs